OVER THE BAR
The Pineapple Of His Eye: Steven Minor On His Latest Libation Sensation
Discover the Al Pastor, a spicy and savory riff on a margarita created by Steven Minor, Beverage Director for 1 Hotels and inspired by the flavors of Mexico City’s popular street taco.
A New York Sip of Mind: Mother of Exiles
The Manhattan may be a quintessential NYC cocktail, but Nick Bennet’s Mother of Exiles is a twist on this classic recipe that pays homage to the city’s amazing cast of characters. Learn more!
Uncorked: Matthieu Yamoum, Wine Director of the Baccarat Hotel in New York
Back Bar USA chats with Matthieu Yamoum, Wine Director of the Baccarat Hotel in NY, about New York hospitality, his booming Champagne program and what has kept people connected during the pandemic.
Hooked On NYC: Meet Lucas Robinson from Catch Hospitality Group
Back Bar USA chats with Lucas Robinson, Corporate Beverage Director for Catch Hospitality Group, about New York City, the pandemic and his hope for the future.
Coming Together: Mark Maynard on the Emergence of NYC
Back Bar USA chats with Mark Maynard, Director of Operations at Union Square Hospitality Group, about his thoughts on the future of New York City and the one trend he could get behind.
The Hempingway: A Farewell to Boring Mocktails
Channel your inner author with this CBD-focused mocktail reminiscent of the classic mojito.
I Think I Can: An Interview with Lucia Cifonelli, Co-Founder of Cannabis USA
Lucia Cifonelli, Co-Founder of Cannabis USA, talks about the pandemic, the present, and future of her blooming industry.
Picture Perfect: The Camera Obscura Cocktail
Named Camera Obscura, Mariena was inspired by the first camera, the pinhole camera, pre-dating into the BCE Era. Learn more about the dreamy cocktail that's as refreshing as it is beautiful.
Grand Opening: The Bungalow Kitchen by Michael Mina
The Bungalow Kitchen by Michael Mina is now open! Discover why the latest endeavor from Michael Mina and Brent Bolthouse is a social and dining experience you don’t want to miss.
One-on-one With The Duo From Owl’s Brew
It's tea time! Join innovative beverage expert Tim Haughinberry as he meets one-on-one with Jennie and Maria, the dynamic duo behind Owl's Brew.
Katherine Wojcik on Wining, Dining and Winning in 2021
Katherine Wojcik, director of beverage programs at Kimpton Hotels & Restaurants, talks about the future of the industry, women in the field, and why this summer is going to be amazing.
Mixing it Up with Mariena Mercer Boarini
Discover how Mariena Mercer Boarini, master mixologist and founder of Wander*Lush, is changing the way the world drinks and eats, and why you should never wait for an invite to the table.